Description
Recipe Details
Sea Bass marinated in Swperbox Yakitori Sauce top a mixed Vegetable Cha Han, finished with Furikake and Spring Onion
Cooking Time: 30 minutes
What you’ll need:
-
- Sea Salt
- Pepper
- Vegetable/Sunflower Oil
- Olive Oil
Nutritional information*
Ingredients contain
Sea Bass Fillets, Bok Choi, Leek, Green Pepper, Jasmine Rice, GF SOY Sauce, EGG, Spring Onion, SESAME Oil, Swperbox Furikake Seasoning (SESAME Seed, Bonito Tuna FISH Flakes, Salt, Sea Weed, Chilli, Miso |paste), Swperbox Yakitori Sauce (Sugar, Lime, Ginger, Onion, Spring Onion, Mirin, Rice Vinegar, SOY, Corn starch, Garlic)
Allergens – FISH, SOY, SESAME, EGG
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