£14.99
Local Pork Medallions breaded in Panko Breadcrumbs and shallow fried top a Celeriac Mash with Peas and finished with a Caper, Mustard and Cream Sauce
Recipe Details
Local Pork Medallions breaded in Panko Breadcrumbs and shallow fried top a Celeriac Mash with Peas and finished with a Caper, Mustard and Cream Sauce
Cooking Time: 35 minutes
What you’ll need:
Nutritional information*
Ingredients contain
Pork Chops, Panko Breadcrumbs (GLUTEN), Capers, MUSTARD, Cream (DAIRY), Onion, Potato, CELERY, Peas, Parsley.
Allergens
CELERY, GLUTEN, MUSTARD, DAIRY
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