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Welsh Pork Chop with Apple and Rosemary, a Buttery Sage Squash Puree and Walnut Dukkah

£14.99

Local Pork Chop cooked on a bed of Apple, Onion and Rosemary with Peppery Rocket and a Sage and Butternut Squash Puree, finished with Swperbox Walnut Dukkah

 

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Description

Recipe Details

Local Pork Chop cooked on a bed of Apple, Onion and Rosemary with Peppery Rocket and a Sage and Butternut Squash Puree, finished with Swperbox Walnut Dukkah

Cooking Time: 35 minutes

What you’ll need:

    • Sea Salt
    • Pepper
    • Vegetable/Sunflower Oil
    • Olive Oil

Nutritional information*

Ingredients contain

Pork Chop, Apple, Red Onion, Rosemary, Butternut Squash, Parsley, Sage Butter (DAIRY), Rocket, Swperbox Organic Walnut Dukkah – WALNUT, Fennel Seed, Cumin Seed, Coriander Seed, Salt

Allergens – DAIRY, NUTS – WALNUT

 

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