Description
Recipe Details
Welsh Chicken Thighs, pan charred and shredded into a rich Fennel and Wine Ragu with Tagliatelle
Cooking Time: 40 minutes
What you’ll need:
-
- Sea Salt
- Pepper
- Vegetable/Sunflower Oil
- Olive Oil
Nutritional information*
Ingredients contain
Chicken Thigh, Fennel, Onion, Peas, Leek, Tagliatelle (GLUTEN), Lemon, White Wine (SULPHITES), Swperbox Fresh Organic Chicken Stock (Onion, CELERY, Garlic, Cabbage, Leeks, Rosemary, Dill, Parsley, Mint, Thyme, Sage, Carrot), Swperbox Tuscan Organic Herb Blend (Basil, Rosemary, Oregano, Thyme, Fennel, Pepper, Salt, Garlic, Chilli)
Allergens – DAIRY, GLUTEN, SULPHITES, CELERY
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