Description
Recipe Details
Lightly Charred Spring Greens and Cannellini Beans fill this Northern Classic Pot Pie, grilled with Strong Welsh Cheddar
Cooking Time: 40 minutes
What you’ll need:
-
- Sea Salt
- Pepper
- Vegetable/Sunflower Oil
- Olive Oil
Nutritional information*
Ingredients contain
Cannellini Beans, Potato, Spring Greens, Onion, Carrot, Welsh Cheddar (DAIRY), Garlic Puree (SULPHITES), White Wine Vinegar, MUSTARD, Swperbox Fresh Organic Vegetable Stock (Onion, CELERY, Garlic, Cabbage, Leeks, Rosemary, Dill, Parsley, Mint, Thyme, Sage, Carrot)
Allergens – MUSTARD, DAIRY, CELERY, SULPHITES
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