Description
Recipe Details
Pan fried Spinach Gnocchi tossed with Tuscan Roasted Courgette and Red Onion, finished with a homemade Rocket Pesto Sauce, Swperbox Marinated Cherry Tomatoes and Toasted Pumpkin Seeds
Cooking Time: 25 minutes
What you’ll need:
-
- Sea Salt
- Pepper
- Vegetable/Sunflower Oil
Nutritional information*
Ingredients contain
Difatti Spinach Gnocchi (Rehydrated potato, corn flour, potato starch, corn starch, spinach, rice flour, salt, lactic acid, sorbic acid), Courgette, Onion, Fennel Marinated Tomatoes (SULPHITES), Rocket, Teifi Cheese (DAIRY), Garlic, Lemon, Pumpkin Seeds, Fennel, Swperbox Tuscan Organic Herb Blend (Basil, Rosemary, Oregano, Thyme, Fennel, Pepper, Salt, Garlic, Chilli)
Allergens
SULPHITES, DAIRY
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