£12.99
Flat Mushrooms browned in Sesame Oil with a fresh and zingy Brown Rice Salad finished with a Vietnamese Nam jim dipping sauce
Recipe Details
Flat Mushrooms browned in Sesame Oil with a fresh and zingy Brown Rice Salad finished with a Vietnamese Nam jim dipping sauce
Cooking Time: 40 minutes
What you’ll need:
Nutritional information*
Ingredients contain
Flat Mushrooms, Brown Rice, Chard, SESAME Oil, Carrot, SESAME Seed, Onion, Green Chilli, Garlic, Golden Caster Sugar, Coriander, Lime, Vegan Fish Sauce (Seaweed, SOY, Yeast Extract, Vinegar)
Allergens
SOY, SESAME
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24.1g fat, 40.5g carbohydrates, 35.53g protein
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