Pembrokeshire Patatas Bravas, Spiced Charred Aubergine and Smoked Garlic Aioli

£12.99

Mexican style Charred Aubergine on a rich and deep Tomato Sauce Pembrokeshire Patatas Bravas with Swperbox Vegan Mayonnaise and Smoked Garlic Puree

Description

Recipe Details

Mexican style Charred Aubergine on a rich and deep Tomato Sauce Pembrokeshire Patatas Bravas with Swperbox Vegan Mayonnaise and Smoked Garlic Puree

Cooking Time: 35 minutes

What you’ll need:

    • Sea Salt
    • Pepper
    • Vegetable/Sunflower Oil

Nutritional information*

Ingredients contain

Aubergine, Pembrokeshire New Potato, Red Pepper, Red Onion, Smoked Garlic, Tomato, Lime, Gluten Free Breadcrumbs, Swperbox Vegan Mayo (Garlic, Lemon, Aquafaba, Sunflower Oil), Swperbox Mexican Organic Spice Blend (Chilli Powder, Paprika, Cumin, Oregano, Thyme, Coriander, Onion Powder, All Spice)

Allergens
NONE