Pan Haggerty Pie with Butternut Squash, Cannellini Beans, Kale and Welsh Cheddar Cheese

£12.99

Stove top Butternut Squash and Cannellini Bean Pan Haggerty, Pie packed with seasonal veg and topped with grilled Welsh Cheddar.

Description

Recipe Details

Stove top Butternut Squash and Cannellini Bean Pan Haggerty, Pie packed with seasonal veg and topped with grilled Welsh Cheddar.

Cooking Time: 45 minutes

What you’ll need:

    • Sea Salt
    • Pepper
    • Vegetable/Sunflower Oil
    • Olive Oil

Nutritional information*

Ingredients contain

Cannelloni Beans, Potato, Butternut Squash, Kale, Onion, Carrot, Welsh Cheddar (DAIRY), Garlic Puree, White Wine Vinegar (SULPHITES), Swperbox Fresh Organic Vegetable Stock (Onion, CELERY, Garlic, Cabbage, Leeks, Rosemary, Dill, Parsley, Mint, Thyme, Sage, Carrot)

Allergens – DAIRY, CELERY, SULPHITES