Description
Recipe Details
Pan Fried Salmon with a Pea Fritter and Homemade Wild Garlic Pesto with Welsh Farmhouse Cheese and Swperbox Pangrattato
Cooking Time: 25 minutes
What you’ll need:
-
- Sea Salt
- Pepper
- Vegetable/Sunflower Oil
- Olive Oil
- Pestle and Mortar/Blender
Nutritional information*
Ingredients contain –
Salmon fillets, Peas, Split Peas, Onion, Potato Starch, Potato, Breadcrumbs (GLUTEN), Pumpkin Seed, Wild Garlic, Welsh Cheddar (DAIRY), Lemon
Allergens – FISH, GLUTEN, DAIRY
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