Description
Recipe Details
Pan fried crispy Mackerel, served on Spinach Tagliatelle Agli Olio with a rich and fresh Spinach Cream Sauce
Cooking Time: 30 minutes
What you’ll need:
-
- Sea Salt
- Pepper
- Vegetable/Sunflower Oil
- Olive Oil
Nutritional information*
Ingredients contain
Mackerel Fillets (FISH), Onion, Garlic, Double Cream (DAIRY), White Wine Vinegar, Spinach, Leek, Tagliatelle (GLUTEN), Chilli, Swperbox Fresh Organic Vegetable Stock (Onion, CELERY, Garlic, Cabbage, Leeks, Rosemary, Dill, Parsley, Mint, Thyme, Sage, Carrot)
Allergens
DAIRY, FISH, CELERY, GLUTEN
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