Mackerel Fillets with Orange and Beetroot, Whipped Cream and Walnut Dukkah

£14.99

Pan Fried Crispy Skin Mackerel Fillets on an Orange and Roast Beetroot Salad with Garlic and Mustard Whipped Cream, Rocket and Swperbox Walnut Dukkha

 

Description

Recipe Details

Pan Fried Crispy Skin Mackerel Fillets on an Orange and Roast Beetroot Salad with Garlic and Mustard Whipped Cream, Rocket and Swperbox Walnut Dukkha

Cooking Time: 35 minutes

What you’ll need:

    • Sea Salt
    • Pepper
    • Vegetable/Sunflower Oil
    • Olive Oil

Nutritional information*

Ingredients contain

Mackerel Fillets, Beetroot, Orange, Dijon MUSTARD, Garlic Puree (SULPHITES), Cream (DAIRY), Potato, Capers, Rocket, Swperbox Organic Walnut Dukkah – NUTS – WALNUT, Fennel Seed, Cumin Seed, Coriander Seed, Salt

Allergens – DAIRY, MUSTARD, NUTS – WALNUT, SULPHITES