£14.99
Local Venison Sausage in a tray bake with Butternut Squash, Pear and Rosemary on a bed of Creamy Swede Mash with a homemade Spinach Pesto
Recipe Details
Local Venison Sausage in a tray bake with Butternut Squash, Pear and Rosemary on a bed of Creamy Swede Mash with a homemade Spinach Pesto
Cooking Time: 45 minutes
What you’ll need:
Nutritional information*
Ingredients contain
Venison Sausages, Squash, Pear, Rosemary, Swede, Spinach, Pumpkin Seed, Pantmawr Cheddar (DAIRY), Roast Garlic Puree, Olive Oil, Whitwine Vinegar (SULPHITES)
Allergens
DAIRY, SULPHITES
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