Description
Recipe Details
Char Grilled Seabass Fillets served with a Fennel and Swperbox Pickled Mustard Seed Sauce on a Rocket and Pea Orzo Pasta Base
Cooking Time: 35 minutes
What you’ll need:
-
- Sea Salt
- Pepper
- Vegetable/Sunflower Oil
- Olive Oil
Nutritional information*
Ingredients Contain
Sea Bass Fillets, Fennel, Pickled MUSTARD Seed (Sugar, Wine Vinegar), Fresh Peas, Kale, Orzo Pasta (GLUTEN), Organic Whole Milk (DAIRY), Garlic, Lemon, Chilli Flakes, Kallo Organic Vegetable Stock Cube – Sea salt, potato starch, sustainable palm oil, sugar, vegetables (CELERY, onion, carrot parsnip, tomato), sunflower oil, yeast extract, caramelised sugar, herbs and spices (lovage, turmeric, parsely, black pepper)
Allergens
GLUTEN, MUSTARD, DAIRY, CELERY
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