Description
Recipe Details
Crispy fried Sweetcorn Fritters top a deep Mexican style Black Bean Stew with Rocket, Soured Coconut Cream and a fresh Pico De Gallo
Cooking Time: 35 minutes
What you’ll need:
-
- Sea Salt
- Pepper
- Vegetable/Sunflower Oil
- Olive Oil
- Flour
Nutritional information*
Ingredients contain
Sweetcorn, Baking Potato, Spring Onion, Lime, Coriander, Kidney Beans, Tomato, Rocket, Gluten Free Breadcrumbs (Rice, Potato, Tapioca, Maize, Buckwheat), COCONUT Cream, Lime, Swperbox Organic Mole Paste (Onion, Pepper, Chilli powder, Paprika, Cumin, Oregano, Thyme, Coriander, Onion Powder, allspice)
Allergens
NUTS – COCONUT
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