Description
Recipe Details
Roast Aubergine with a rich Tomato, Caper and Olive Sauce served with Wholegrain Basmati Rice and Fresh Basil
Cooking Time: 30 minutes
What you’ll need:
-
- Sea Salt
- Pepper
- Vegetable/Sunflower Oil
- Olive Oil
Nutritional information*
Ingredients contain
Aubergine, Tomato, CELERY, Onion, Olives, Raisins, Capers, Red Wine Vinegar (SULPHITES), Basmati Rice, Basil
Allergens – SULPHITES, CELERY
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