Tuscan Cannellini Bean and Spinach and baked in a fresh Herby Tomato Ragu with Mozzarella and Wedges  " />   Tuscan Cannellini Bean and Spinach and baked in a fresh Herby Tomato Ragu with Mozzarella and Wedges  " />   Tuscan Cannellini Bean and Spinach and baked in a fresh Herby Tomato Ragu with Mozzarella and Wedges  " />
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Cannelloni with Spinach, Mozzarella, Cannellini Beans and Wedges

£12.99

Fresh Swperbox Pasta stuffed with  Tuscan Cannellini Bean and Spinach and baked in a fresh Herby Tomato Ragu with Mozzarella and Wedges

 

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Description

Recipe Details

Fresh Swperbox Pasta stuffed with  Tuscan Cannellini Bean and Spinach and baked in a fresh Herby Tomato Ragu with Mozzarella and Wedges

Cooking Time: 35 minutes

What you’ll need:

    • Sea Salt
    • Pepper
    • Vegetable/Sunflower Oil
    • Olive Oil

Nutritional information*

Ingredients contain

Cannelloni Pasta sheets (EGG, GLUTEN), Cannellini Beans, Spinach, Onion, Tomtaot, Mozzarella (DAIRY), Baking Potato, Fresh Herbs (Coriander, Parsley, Dill, Mint, Basil), Tomato Paste, Balsamic Vinegar (SULPHITES), Garlic Puree, Swperbox Tuscan Organic Herb Blend (Basil, Rosemary, Oregano, Thyme, Fennel, Pepper, Salt, Garlic, Chilli)

Allergens – DAIRY, SULPHITES, EGG, GLUTEN

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