Description
Recipe Details
Grilled Aubergine Slices on a bed of Baharat and Tomato stewed British Puy Lentils with Coconut Yogurt, Swperbox Pumpkin Seed Dukkha and Parsley
Cooking Time: 40 minutes
What you’ll need:
-
- Sea Salt
- Pepper
- Vegetable/Sunflower Oil
- Olive Oil
Nutritional information*
Ingredients contain
Aubergine, Puy Lentils, Tomatoes, Onion, CELERY, Garlic Puree (SULPHITES), COCONUT Yoghurt, Parsley, Swperbox Organic Pumpkin Seed Dukkah – (Pumpkin Seed, Fennel Seed, Cumin Seed, Coriander Seed, Salt), Kallo Organic Vegetable Stock Cube – Sea salt, potato starch, sustainable palm oil, sugar, vegetables (CELERY, onion, carrot parsnip, tomato), sunflower oil, yeast extract, caramelised sugar, herbs and spices (lovage, turmeric, parsely, black pepper), Swperbox Baharat Organic Spice Blend (Paprika, Black Pepper, Cumin, Coriander, Cinnamon, Clove, Ginger, Cardamom, Star Anise, Nutmeg, Rose Petals)
Allergens – CELERY, NUTS – COCONUT, SULPHITES
Recent Comments