Swper Seasonal
Showing all 5 results
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Butterbean, Leek and Asparagus Stew with Cheesy Welsh Farmhouse Dumplings
Butterbean and Spring Vegetable Stew in a Swperbox Vegetable Stock with Homemade Cheese Dumplings
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Pan Fried Salmon, Pea Fritters, Wild Garlic Pesto, Welsh Farmhouse Cheese and Crunchy Breadcrumbs
Pan Fried Salmon with a Pea Fritter and Homemade Wild Garlic Pesto with Welsh Farmhouse Cheese and Swperbox Pangrattato
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Pan-Fried Mackerel Fillets, Spelt Wholegrain, Roast Leeks and Lemon Parsley Sauce
Locally sourced Pan Fried Mackerel Fillets on a Spelt Wholegrain Salad with Roast Leek and Carrot finished with a delicate Parsley Sauce and fresh Lemon
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Roast Courgette with Salsa Verde, Caramelised Onion Polenta and Crunchy Walnut Za’atar
Char Roasted Courgettes tossed with Swperbox Salsa Verde, on a bed of Caramelised Onion Polenta, finished with Walnut Za’atar
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Sea Bass with Roast Roots, Rainbow Chard, Zingy Salsa Verde, Pembs New Potatoes and Charred Lemon
Pan fried crispy skin Sea Bass Fillets, served on a bed of Roast Potato, Beetroot and Onion with a homemade Parsley Salsa Verde and charred Lemon
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