Only 830 Kcal pp
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Cajun Pork ‘N’ Beans with Aged Caerphilly Dumplings , Pork and Leek Sausage, Butterbeans and Apricots.
£14.99Local Sausages cooked with British Butter Beans in a Cajun Stew, lightly sweetened with Apricots and topped with handmade Local Pant Mawr Mature Caerphilly Dumplings
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Local Welsh Lamb Steaks, Tenderstem Broccoli, Pea Mash, Salsa Verde and Rosemary Sauce
£14.99Local Lamb Steaks, marinated in Garlic Puree, pan roasted with Tenderstem Broccoli, served with a Kale Salsa Verde on a Pea Smashed Mash and finished with a Rosemary Lamb Sauce
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