Modern Italian
Showing all 21 results
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Beetroot Panzanella, Perl Las, Pickled Onion and a Pomegranate Dressing
£12.99Fresh take on the classic Panzanella Salad. Roast Beetroot and Red Onion with Toasted Buckwheat and Swperbox special Foccacia with a Pomegranate and Balsamic Vinaigrette, Perl Las Blue Cheese and local Welsh Salad Leaves
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Beetroot Panzanella, Perl Las, Pickled Onion and Pomegranate Dressing
£12.00Fresh take on the classic Panzanella Salad. Roast Beetroot and Red Onion with Toasted Buckwheat and Swperbox special Foccacia with a Pomegranate and Balsamic Vinaigrette, Perl Las Blue Cheese and local Welsh Salad Leaves
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Chilli Orzo Primavera, Roast Courgette, Cherry Tomato with Lemon and Black Olive Tapenade
£12.00Orzo Pasta cooked in Chilli Stock with Cavolo Nero Kale, Roast Courgette and Cherry Tomatoes finished with Lemon and Black Olive Tapenade
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Chilli Orzo Primavera, Roast Courgette, Cherry Tomato with Lemon, Caper and Black Olive Tapenade
£12.99Orzo Pasta cooked in Chilli Stock with Cavolo Nero Kale, Roast Courgette and Cherry Tomatoes finished with Lemon and Black Olive Tapenade
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Fennel and Perl Las Sorrentina, Linguine and Pangrattato
£12.00Classic Italian with a twist, sweet Fennel, Cherry Tomato and Thyme roasted in Red Wine Vinegar and stirred through Linguine with local Perl Las Blue Cheese then finished with a Basil and Caper Pangrattato
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Fennel, Perl Las and Cherry Tomato Sorrentina, Linguine and Basil Caper Pangrattato
£12.99Classic Italian with a twist, sweet Fennel, Cherry Tomato and Thyme roasted in Red Wine Vinegar and stirred through Linguine with local Perl Las Blue Cheese then finished with a Basil and Caper Pangrattato
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Gnocchi with Spring Vegetables, Wild Garlic Pesto and Pumpkin Seed Dukkah
£12.99Flash fried Asparagus, Cavolo Nero and Peas combine with Gnocchi and Swperbox Garlic Pesto in this super quick, easy and delicious dinner, finished with Pumpkin Seed Dukkha
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Heritage Welsh Pork and Pearl Barley Tuscan Risotto with White Wine and Wild Garlic Pesto
£14.99Heritage Welsh Pork Mince cooked in a Pearl Barley Risotto with Spinach and finished with Swperbox homemade Spinach Pesto
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N’Duja and Tenderstem Broccoli Spaghetti with Peas, Creme Fraiche and Welsh Farmhouse Cheese Sauce
£14.99Spicy N’Duja Pork Sausage with Tender Stem Broccoli and Spaghetti in a Crème Fraiche and Welsh Farmhouse Cheese Sauce
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Roast Aubergine Ragu with Fresh Swperbox Tagliatelle and Teifi Cheese
£12.99Aubergine roast in British Fava Bean Miso Paste with a deep Ragu Sauce, on a bed of Swperbox Fresh Tagliatelle and finished with local Teifi Mature Cheese
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Roast Aubergine Ragu with Fresh Swperbox Tagliatelle and Welsh Farmhouse Cheese
£12.99Aubergine roast in British Fava Bean Miso Paste with a deep Ragu Sauce, on a bed of Swperbox Fresh Tagliatelle and finished with local Teifi Mature Cheese
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Smoked Haddock and Fennel Risotto with Spinach, Peas and Bill Butter
£15.99Pan fried Smoked Haddock finished with a Dill Beurre Noisette tops a Fennel Risotto with Spinach and Peas
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Spinach Gnocchi with Tuscan Courgette, Fennel Tomatoes, Rocket Pesto and Farmhouse Welsh Cheese
£12.99Pan fried Spinach Gnocchi tossed with Tuscan Roasted Courgette and Red Onion, finished with a homemade Rocket Pesto Sauce, Swperbox Marinated Cherry Tomatoes and Toasted Pumpkin Seeds
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Spinach Gnocchi with Tuscan Courgette, Fennel Tomatoes, Rocket Pesto and Teifi Cheese
£12.99Pan fried Spinach Gnocchi tossed with Tuscan Roasted Courgette and Red Onion, finished with a homemade Rocket Pesto Sauce, Swperbox Marinated Cherry Tomatoes and Toasted Pumpkin Seeds
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Spring Farfalle Pasta with Fresh Broad Beans, Wye Valley Asparagus, Leek and Crispy Breadcrumbs
£12.99Bow-Tie Farfalle Pasta with Swper Spring Veg including Wye Valley Asparagus, Fresh Broad Beans and Leeks. Brought together with a light milk and Welsh Farmhouse Cheese, topped with Italian Pagrattato (Crunchy Herby Breadcrumbs)
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Stromboli (Rolled Pizza) with Welsh Cheddar, Spinach, Red Pepper, Bulgur Wheat and Wedges
£12.99Fresh Swperbox Pizza Dough wrapped around a Red Pepper and Bulgur Wheat Ragu with Spinach and Welsh Cheddar, served with Wedges
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Stromboli (Rolled Pizza) with Welsh Cheddar, Spinach, Red Pepper, Bulgur Wheat and Wedges
£12.99Fresh Swperbox Pizza Dough wrapped around a Red Pepper and Bulgur Wheat Ragu with Spinach and Welsh Cheddar, served with Wedges
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Tuscan Orzo Primavera with Roast Kalettes, Tenderstem Broccoli and Toasted Walnuts
£12.99Orzo Pasta cooked in Swperbox Tuscan Herb Blend and Stock, served with crispy roast Kalettes and Tenderstem Broccoli, finished with toasted Walnuts
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Welsh Chicken Thigh and Fennel Tuscan Ragu with White Wine and Tagliatelle
£14.99Welsh Chicken Thighs, pan charred and shredded into a rich Fennel and Wine Ragu with Tagliatelle
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Wine Braised Fennel and Courgette Bronze Linguine with Black Olive and Caper Tapenade
£12.99Slow cooked Fennel and Courgette in a Thyme and White Wine Sauce with Linguine and Teifi Mature Cheese. Finished with a homemade Black Olive Tapenade and Chilli Flakes
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Wine Braised Fennel and Courgette Linguine with Black Olive Tapenade
£13.00Slow cooked Fennel and Courgette in a Thyme and White Wine Sauce with Linguine and Teifi Mature Cheese. Finished with a homemade Black Olive Tapenade and Chilli Flakes
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