Indian Kitchen
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Butter Chicken Keralan Curry with Spinach, Coriander Sala, Toasted Peanuts and Fennel Naan Bread
Marinated Chicken Thigh browned then cooked in a luxurious Butter Curry Sauce with Swperbox Garam Masala Blend and served with a fresh Coriander Salsa and Fennel Seed Naan
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Curried Parsnip and Coconut Dhal with Naan Bread and Spicy Sweet Fresh Tomato Chutney
Curry Roasted Parsnip wedges on a South Indian Masala and Coconut Dhal, with a homemade Spicy Tomato Chutney and Swperbox Naan Bread
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Curried Parsnip and Coconut Dhal with Naan Bread and Spicy Sweet Fresh Tomato Chutney
Curry Roasted Parsnip wedges on a South Indian Masala and Coconut Dhal, with a homemade Spicy Tomato Chutney and Swperbox Naan Bread
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Welsh Lamb Kofta, Chaat Masala Cabbage with Tomato, Coconut and Red Lentil Dahl
Fenugreek and Minted Local Lamb Kofta top a Red Lentil, Tomato and Coconut Dhal with a Pointed Cabbage Wedge charred with Chaat Masala
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