Classic Italian
Showing all 8 results
-
Butternut Squash Risotto with White Wine, Leeks, Capers and Crispy Sage Pangrattato.
£12.99Leek Risotto with Sweet Roast Butternut Squash, finished with a crispy Sage Pangrattato and Parsley
-
Butternut Squash Risotto with White Wine, Leeks, Capers and Crispy Sage Pangrattato.
£12.99Leek Risotto with Sweet Roast Butternut Squash, finished with a crispy Sage Pangrattato and Parsley
-
Cannelloni with Spinach, Mozzarella, Cannellini Beans and Wedges
£12.99Fresh Swperbox Pasta stuffed with Tuscan Cannellini Bean and Spinach and baked in a fresh Herby Tomato Ragu with Mozzarella and Wedges
-
Malfadine Pasta Agli Oli with Nduja Sausage, Roast Sprouts and Spinach Pesto
£14.99Mafaldine Pasta tossed in Garlic and Chilli Oil, served with Sprouts roasted in Spicy N’Duja Sausage and White Wine and a fresh Spinach Pesto.
-
Seasonal Spring Vegetable Ragu, Asparagus, Olive Oil Mash and Swperbox Salsa Verde
£13.99A rich and deep Ragu with Asparagus, Broad Beans and Roasted Celeriac on a soft and ‘Creamy’ Olive Oil Mashed Potato with Swperbox Salsa Verde.
-
Valtellina Pie, a Traditional Italian Polenta Pie with Tomatoes, Spinach, Goats Cheese and Salsa Verde
£12.99Locally grown Spinach combines with Tomatoes, Bulgar Wheat and Confit Garlic Puree in a Pie topped with Welsh Goats Cheese Polenta, served with a fresh Salad and Swperbox Salsa Verde
-
Valtellina Pie, a Traditional Italian Polenta Pie with Tomatoes, Spinach, Goats Cheese and Salsa Verde
£12.99Locally grown Spinach combines with Tomatoes, Bulgar Wheat and Confit Garlic Puree in a Pie topped with Welsh Goats Cheese Polenta, served with a fresh Salad and Swperbox Salsa Verde
-
Valtellina Pie, a Traditional Italian Polenta Pie with Tomatoes, Spinach, Goats Cheese and Salsa Verde
£13.99Locally grown Spinach combines with Tomatoes, Bulgar Wheat and Confit Garlic Puree in a Pie topped with Welsh Goats Cheese Polenta, served with a fresh Salad and Swperbox Salsa Verde
Recent Comments