5/5 Daily Veg
Showing 1–24 of 65 results
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Baharat Aubergine Moussaka Style with Puy Lentils, Coconut Yoghurt and Pumpkin Seed Dukkah
£12.99Grilled Aubergine Slices on a bed of Baharat and Tomato stewed British Puy Lentils with Coconut Yogurt, Swperbox Pumpkin Seed Dukkha and Parsley
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Baked Conchiglie Pasta Shells with Fresh Ricotta and a Rich Naples Inspired Ragu
£12.99Conchiglie Pasta Shells, stuffed with Ricotta and British Quinoa then baked in a Naples style Ragu and finished with Fresh Parsley
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Beetroot Koftes, Turmeric Lime Yoghurt, Roast Rainbow Carrot and Swperbox Walnut Dukkah
£12.99Fresh made Kofte from Organic Beetroot and smoked British Quinoa, local heirloom Carrot salad with Watercress and a zesty Turmeric and Lime dressing finished with a deep Walnut Dukkha
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Beetroot Koftes, Turmeric Yoghurt, Roast Carrot and Walnut Dukkah
£12.99Fresh made Kofte from Organic Beetroot and smoked British Quinoa, local heirloom Carrot salad with Watercress and a zesty Turmeric and Lime dressing finished with a deep Walnut Dukkha
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Beetroot Koftes, Turmeric Yoghurt, Roast Carrot and Walnut Dukkha
£12.00Fresh made Kofte from Organic Beetroot and smoked British Quinoa, local heirloom Carrot salad with Watercress and a zesty Turmeric and Lime dressing finished with a deep Walnut Dukkha
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Black Bean and Butternut Squash Quesadillas with Welsh Cheddar, Mexican Molé, Salsa and Slaw
£12.99Butternut Squash and Black Beans steamed in a Swperbox Mexican Mole with Welsh Cheddar and shallow fried in Tortilla Wraps then served with a Lime and Coriander Red Cabbage Slaw and Cooked Tomato Salsa
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Butter Bean and Harissa Apricot Tagine with Caraway Basmati Rice and Pumpkin Seed Dukkha
£12.99Butterbean Tagine, cooked with Swperbox own Harissa Paste, Courgette, Ras el Hanout charred Cabbage and Dried Apricot, served with Caraway and Caramalised Onion Basmati Rice and a Pumpkin Seed Dukkha
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Butterbean, Leek and Asparagus Stew with Cheesy Welsh Farmhouse Dumplings
£12.99Butterbean and Spring Vegetable Stew in a Swperbox Vegetable Stock with Homemade Cheese Dumplings
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Butternut Squash Risotto with White Wine, Leeks, Capers and Crispy Sage Pangrattato.
£12.99Leek Risotto with Sweet Roast Butternut Squash, finished with a crispy Sage Pangrattato and Parsley
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Butternut Squash Risotto with White Wine, Leeks, Capers and Crispy Sage Pangrattato.
£12.99Leek Risotto with Sweet Roast Butternut Squash, finished with a crispy Sage Pangrattato and Parsley
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Cajun Butterbean, Pepper and Cream Stew with Fresh Cornbread Dumplings
£12.99Cajun Butterbean Stew in Swperbox Vegetable Stock and Welsh Cream, topped with homemade Cornbread Dumplings
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Cajun Pork ‘N’ Beans with Aged Caerphilly Dumplings , Myrddin Heritage Sausage, Butterbeans and Apricots.
£14.99Local Sausages cooked with British Butter Beans in a Cajun Stew, lightly sweetened with Apricots and topped with handmade Local Teifi Mature Caerphilly Dumplings
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Cajun Pork ‘N’ Beans with Aged Caerphilly Dumplings , Pork and Leek Sausage, Butterbeans and Apricots.
£14.99Local Sausages cooked with British Butter Beans in a Cajun Stew, lightly sweetened with Apricots and topped with handmade Local Pant Mawr Mature Caerphilly Dumplings
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Cannelloni with Spinach, Mozzarella, Cannellini Beans and Wedges
£12.99Fresh Swperbox Pasta stuffed with Tuscan Cannellini Bean and Spinach and baked in a fresh Herby Tomato Ragu with Mozzarella and Wedges
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Caponata with Roast Aubergine, Caper, Olive and Tomato Sauce with Wholegrain Basmati and Fresh Basil
£12.99Roast Aubergine with a rich Tomato, Caper and Olive Sauce served with Wholegrain Basmati Rice and Fresh Basil
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Charred Broccoli, Creole Tomato Sauce, Roast Onion Grits and Cucumber Salsa
£12.99Crispy burnt Purple Sprouting Brocolli with sweet Roast Onion Corn Grits and a deep Creole Sauce finished with a fresh Cucumber Pico De Gallo
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Charred Broccoli, Creole Tomato Sauce, Roast Onion Grits and Salsa
£12.99Crispy burnt Purple Sprouting Brocolli with sweet Roast Onion Corn Grits and a deep Creole Sauce finished with a fresh Cucumber Pico De Gallo
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Charred Brocolli, Creole Sauce, Roast Onion Grits
£12.00Crispy burnt Purple Sprouting Brocolli with sweet Roast Onion Corn Grits and a deep Creole Sauce finished with a fresh Cucumber Pico De Gallo
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Charred Leek and Beluga Lentil Ragu with Welsh Cheddar and Fresh Chive Mash
£12.99Charred Leeks with Beluga Lentils in a deep and rich Tomato Ragu, served on Chives and welsh Cheddar Mashed Potato
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Creole Jambalaya with Smokey Paprika Aubergine, Kidney Beans and Basmati Rice
£12.99Garlic and Smoked Paprika Roast Aubergine in a Creole style Jambalaya with fresh Swperbox Vegetable Stock and Spring Onion
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Curried Parsnip and Coconut Dhal with Naan Bread and Spicy Sweet Fresh Tomato Chutney
£12.99Curry Roasted Parsnip wedges on a South Indian Masala and Coconut Dhal, with a homemade Spicy Tomato Chutney and Swperbox Naan Bread
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Curried Parsnip and Coconut Dhal with Naan Bread and Spicy Sweet Fresh Tomato Chutney
£12.99Curry Roasted Parsnip wedges on a South Indian Masala and Coconut Dhal, with a homemade Spicy Tomato Chutney and Swperbox Naan Bread
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Curried Shepherds Pie with Lentils, Garlic Braised Cabbage and Coconut Lime Mash
£12.99Spicy Lentil Pie cooked in a Swperbox special blend South Indian Masala and topped with Coconut and Lime Parsnip Mash, served with Garlic braised Cabbage
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Enchiladas with Butternut Squash, Black Beans, Green Pepper, Fresh Tortillas, Coconut Yoghurt and Salsa
£12.99Mexican style roast Butternut Squash and Black Beans stuffed into homemade Tortillas served with fresh Soured Coconut Yoghurt and a Coriander Pico de Gallo
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